Pasta with Yogurt
HOW MANY PERSON
FOR 4 PEOPLE
PREPARE TIME
15 MIN
COOKING TIME
30 MIN
- 500 gr pasta
- 2 spoon butter
- 11 glass of water
- 1 spoon of Salt
- 2 spoon oil
- 50 gr mince beef
- 1 onion
- 2 spoon margarine
- Salt-paper
- 1 glass yogurt
- 2 garlic
Boil pasta for 15 minute and keep wait for 10 minute after cooking.After that add melted water and add small size chopped onions.Then add minced beef ,salt and paper and roast all of them.Put pasta in service plate and add garlic yogurt on it and add minced sauce top of it.
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